Tag Archive: Chianti



If I had my way, I’d either go to Lake Como or head south to Sicily. Perhaps even jump off from there to visit Malta, which has been in my bucket list for sometime. But this is an unplanned trip and the principal destination is Venezia for nieta’s participation in an art exhibit there. Met up with them, spent just another night in Venice and hopped on a train the next day to Firenze. Having based ourselves there for 7 days and 6 nights, we spent 3 whole days doing excursions to explore Tuscany and the Italian Riviera. After a week, off we went to the Eternal City. Not enough time to cover as much ground in historic Rome but we managed quite well. Nothing rushed. We skipped some but enjoyed whatever we managed to visit. This blog summary lists all the cities and neighborhoods we ticked off in about 2 weeks. Just click the links for more photos and details. Ciao!

Trastevere and Monti

Touristy Spots in Roma

Cinque Terre

Leaning Tower of Pisa

Monteriggioni and Chianti

Siena and San Gimignano

Around Firenze

Touchdown: Florence

Overnight in Venezia

Palazzo Mora. Venezia Biennale 2024.
Florence
Rome

On an excursion from Firenze, we visited Monteriggioni and Chianti and was delighted to receive wine lessons from AGRICOLA POGGIO AI LAGHI where we tasted 4 kinds of wine, oils and balsamic vinegar. It was a wonderful, fun-filled session and everyone in the group thoroughly enjoyed the wine and oil tasting as much as the humorous spiels by the host. They even served us a good pasta dish. It was a penne pasta dish where we were all encouraged to spice it up with their chili pepper olive oil. Not bad. I actually like it despite the fact that the penne came from a box. (Seems we’ve been spoiled, feasting on homemade pasta all our days here in Italy) But I particularly enjoyed their thick, syrupy balsamic vinegar from Modena. Served with toast, but I can imagine it pairing well with some fresh strawberries. Hmmm. But back to wine, we found the winery so warm and welcoming. Quite a sensory experience just by being there, savouring every drop, every sniff, every swirl, every gulp. So very pleasant, indeed!

Cheers!
2 kinds of balsamic vinegar.
Gold spoon or Silver spoon?

The winery caters to special events and parties. I can imagine big birthday and wedding celebrations here. Or corporate events, like a product launch. Must be equipped with a good kitchen, I presume. The set-up is quite impressive. The vineyards extend to the Monteriggioni area, a small commune with an interesting walled settlement dotted with tiny stores and cafes. A small chapel inside must have welcomed some pilgrims doing the Via Francigena as Chianti and Monteriggioni are along the Tuscan parts of the camino. When I saw the brown markers — as contrasted with the yellow and blue markers of the Camino de Santiago de Compostela — I was reminded of my pilgrimage walk some 8 years earlier from Viterbo to the Vatican/Rome.

Entrance to the Winery
The Wine Tasting Room

We may all be familiar with Chianti as a region and as a wine, but not Monteriggioni. When the guide gave us an hour to freely roam around, I thought that wasn’t enough time. Turns out it was really such a small compact commune that an hour is all you need. Yet it presents itself with a decent square, a tiny church, a cafe and a few stores selling local handicraft around the square or from the narrow alleys. Actually I felt I was in one of those Disney “lands”. Except that we had to hike up a decent distance to reach the piazza. Only needed a choo choo train to ferry us around and save some breath. 😩

Tuscany’s landscapes are a feast to the eyes. Coming from Firenze where art permeated the city’s soul, it was nice to breath in fresh air while sipping wine sourced from the vineyards right in front of you. The landscapes framed in the walled commune’s huge, arched gates are so pretty. Imagine this same scenery just before the grapes are harvested. Or when spring flowers are in bloom. Or even the tall, thin cypress trees swaying as the wind blows. Bellissima!