Category: Musings & Ramblings



On my first visit here years ago, I was with friends and the trip was really a spur-of-the-moment thing. We were invited to spend 3 nights in the island and all we wanted to do then was to enjoy the island life. The sun. The sand. The speedboat. The beer. The spicy food. The fruits. Oh, the fruits! At the time, Phuket was simply a tropical holiday destination for us. Island-hopping seemed like a must-do in this corner of the world. A beach holiday, if you will.

Sino-Portuguese Architecture
Sunday Street Market

We arrived here in Phuket on a Sunday so we didn’t waste time and checked out the Old Phuket Town Market. The Sunday Street Market was teeming with tourists eager to try local snacks, especially the local fruits, as well as shop for local clothes and souvenir items. Trendy, cheap and vibrant. I love the houses lining the Thalang Street here. The Sino-Portuguese architecture with bright lights and street performances by musical groups give the street market a festive atmosphere. Tons of photo opportunities. Lotsa shopping options. No wonder it’s a popular attraction among the tourists. It’s also a welcome break after some trips to nearby islands for those beach adventures.

Thalang Street Market in Old Phuket Town
Micro-Pineapples. Really Sweet.

Thalang Street is right smack in the center of the historical part of town. The Old Phuket Town. All of 360 meters, it is open only on Sundays from 4pm to 10pm. The shophouses beautifully display the Chinese and Portuguese influences. Reminded me of the Peranakan influence expressed in the Penang architecture in Malaysia. Shops on the ground floor, living quarters on the upper floor. If there was time, it would have been interesting to explore beyond this street market to see the Peranakan heritage houses and mansions as well as a couple of museums in the old town.

More shophouses.
There was a park at the end of the street market with shade trees and less crowd.

Before coming here, we had a good lunch elsewhere. If not for sated cravings and full bellies, we would have given in to all those tempting street food. Pork barbecue for 20 baht a stick? A pack of pineapple minis for 60 baht? I found packed meals for less than 100 baht here. Prices were reasonable and I saw many locals buying street food to take away. Beats cooking dinner, I guess. Or one may opt to “eat in” or eat while walking the street market while listening to the blaring music from street buskers. As it turned out, we managed to buy more food to stock the refs in our hotel room. We had way too many of those micro pineapples to eat for the entire 4 days and 3 nights we stayed in Phuket. 🍍🍍🍍🍍🍍🍍🍍🍍🍍🍍

Local Lunch. So Thai. So yum.
They’re like mini crepes that’s crispy. .

Whenever I get an invite from friends to go on a trip to Bangkok, it’s almost always a “food trip” or more aptly, a “fruit trip” in our minds. I’ve tried going in summer so there are more fruits in season, but the heat and humidity is nearly a curse so I promised myself I’d never go in summer. To welcome October, my niece and I flew into Bangkok on our way to catch a connecting flight to Phuket the next morning. Just time enough to check in our bags at an airport hotel and gorge ourselves on all the fruits we fancy (many we stuffed into our bags flying into Phuket) before calling it a day. Half of our OZ family is waiting for us in a beach resort in Phuket and we are dripping in so much excitement. My niece-in-law who is Thai, her family and ours, are waiting. But first, we “fruitify”. Got that word from my apo’s friend with whom my apo shared the fruit box I prepped whenever I fetched her from school then.

Custard or Sugar Apple, Strawberries, Guapple, Jackfruit, Grapes of all kinds and sizes, Watermelon, And More
My All-Time Favourite along with Persimmons

We also found the time — rather failed to resist — trying Thai curry and seafood pot rice in the mall a short cab ride from our airport hotel. (Incidentally, the spartan but spotty clean airport hotel is one I’d recommend. Nothing fancy but value-for-money for just a night to rest your bodies before an early morning flight. No rush means no anxieties!) Not to forget, have you tried fish flakes with your watermelon? Ours was served that way and it’s an interesting combo.

Watermelon with Fish Flakes
Fruits Galore

From Amari Don Muang Airport to Rangsit Future Park Mall is around 100-120 baht by taxi. There, you can buy as much fruit as you can HARDLY muster. I wanted to try all of them! And the food court offers both cheap and delish samples of Thai cuisine. We tried S&P, which had a good display of bread and pastries we could buy for next day’s breakfast in our room, but ended up sitting for a proper meal. Just be warned: my chicken curry was smoking hot. Even the papaya salad served with it was so spicy. But really good. I’m just warning you to have a glass — or a pitcher — of water ready. 😝

Chicken Curry with Coconut Rice and Papaya Salad
Seafood Pot Rice from S&P

Bellies full, bodies rested, we walked from our airport hotel to Terminal 2 of the domestic airport. In under 15 minutes, we’ve checked in and walked with the robot-sweeper towards our gate. Did I tell you we had a cute-sy budget airplane flying into Phuket? Lookee…..

Don Muang Domestic Airport
Nok Air.

Vietnam is a fascinating state with an equally fascinating history, culture and cuisine. I’ve made at least 4 trips here and this fifth time around, ventured into the mountain areas up in Northwestern Vietnam. I have always enjoyed Vietnamese cuisine and thought I knew enough about it and wrongfully assumed Vietnamese cuisine up in the mountainous areas of Lao Cai are the familiar dishes I found in Ho Chi Minh, Hue, Hoi An, Danang and Hanoi. Wrong! Sa Pa cuisine is a culture in itself. Those hotpots and bamboo rice are no way familiar at all. Fish means either salmon or sturgeon. And meat can be beef, pork, buffalo, (black) chicken, horse or (brace yourself) dog meat. So we made sure we struck off horse and dog meat from the menu. Seriously. It is a vegan paradise though , with an assortment of vegetables and herbs served to us. And if you like fish stew, you’d enjoy these soupy dishes. After a few days, we grew tired of the local cuisine and went in search for Western dishes. Pizza, pasta, meatballs, steaks saved us. All’s well 😉

Sa Pa Cuisine

The French may have influenced gustatory arts in the more cosmopolitan areas but that influence may have fizzled out in the mountain areas of Northern Vietnam. Food was nothing “fancy” but served in great quantities, too much in fact. And I seriously missed my desserts 😞. It’s a good thing the coffee scene was soooo great and the coffee concoctions are truly more desserts than coffee in my book! (Tip: try the coffee shops — ate some real good apple crumble in Le Gecko) Best of all, the mountain sceneries & meet- ups with hill tribes are memorable experiences with all the local colors & flavors (pun intended).

Tribal Women and Bebes In Watercolour

Just click on the blog link below for more photos and details.

Touchdown, Sa Pa

Bac Ha Sunday Market

Fansipan Adventure

Dining in Hanoi

Glass Bridge

Cafe Crawl in Sa Pa

Red Dao Herbal Baths & Moana

Bun Cha OBAMA

Coffee Scene in Hanoi

A Museum, More Cafes, Sky Bar

ENJOY!


Not my first time here but I’m traveling with my Nieta who’s a first-timer in Hanoi. Had a list of touristy spots but she crafted her own itinerary which included a visit to Vietnamese Women’s Museum, another café crawl and some honky-tonk noodle joint. Not to forget, she wanted also to check out a rooftop bar with a city view and thankfully , our hotel in Hanoi has a really lovely SkyBar . Would have included a shopping adventure on our last day in Hanoi but there wasn’t enough time . After all, our trip was really focused on Sa Pa in Northwestern Vietnam and we just had to fly in and out of Hanoi. So we made good use of those 2 days in the capital. No war museums, no mausoleum, no prison visits, really nothing that we’d find depressing. Just all positive vibes!

Vietnamese Women’s Museum
Vietnamese Women’s Museum
Vietnamese Women’s Museum

First off my Nieta’s list is the Vietnamese Women’s Museum. Went there for 2 principal reasons: the permanent collection of women’s costumes is awesome AND we were also intrigued by gender issues within some mountain tribes we met when we visited Sapa. One of our guides there recounted how women in her tribe have no say in choosing their grooms. As early as age 15-16, a man can choose a girl to be his wife, “kidnap” her for 3 days, and then arrange their marriage. Bride kidnapping is a tribal custom still practiced in this day and age. How and why? Let me just say it’s utterly bizarre that the custom is still practiced now. But it’s a culture thing and so let’s skip the subject 🧐

Bun Cha Huong Lien
The best Banh Mi in town?

We also didn’t miss that Bun Cha noodle shop made popular by the show “Parts Unknown”. It’s a hole in the wall now listed in the Michelin Guide. Check out my earlier blog on this. Another popular spot is Banh Mi 25 in Hanoi’s Old Quarter. We grabbed a couple of banh mis to eat in our room but I must say the banh mis I’ve tried in Hoi An is a notch or so better. Just the same, Banh Mi 25 is reasonably good and value-for-money. Once you’ve had your fill, you should be ready for the nightlife. We’re not party people but we sure know how to enjoy a drink or two. Choosing to enjoy a nightcap in our hotel, we tried the Ignite Sky Bar’s cocktails. Strawberry Daiquiri, Mango Margarita, and more. Sunset and city views are perfect from this rooftop bar. La vie est Belle!

Strawberry Margarita
Ignite Sky Bar

We are back in Hanoi and still seriously in search for the best egg coffee — and where else should we look but where it all started? First discovered, or rather concocted in 1925, when an ex-bartender of the famous 5-star Metropole Hotel thought of substituting fresh milk with egg to make Hanoi’s “cappuccino”. It was the perfect solution at a time when milk was a luxury and scarce. Only problem then was that it took an entire half hour to beat the high-quality free-range eggs to make a cup of egg coffee! Thankfully, the egg blenders have made this tedious process a thing of the past now. It can only be expected that the man — Nguyen Van Giang — who created and introduced the egg coffee runs the best egg coffee place in Hanoi. Still in the same unpretentious building and yes, still the same recipe but likely using egg blenders. For the life of me, I was kind of hesitant to try raw egg yolks in my coffee but Mr. Giang’s recipe reportedly uses only eggs from free-range hens fed on natural food! They say there’s a secret ingredient but I bet Mr. Giang shared that with his daughter who now runs the 2nd best egg coffee shop “Dinh Cafe”.

Egg Coffee. One with cinnamon.
We took a Grab to reach Cafe Giang

Since we’ve already tried the iced coconut coffee of Cong Ca Phe when we were in Sapa, Northern Vietnam, we skipped their Hanoi outlet and instead booked another grab ride to arrive in the Hidden Gem Cafe. Truly hidden! The narrow alley snaked past a garage and two flights of stairs. But we’re so happy to be here. Amazing how the owner recycled so much stuff and seamlessly put them all together here. Here, we tried the sticky rice iced coffee, a good looking lemonade with blue tea and an iced coconut coffee. Their bahn mi and rolls may not be the best but they’d do if you’re hungry. It simply is exciting to be in this spot which we found bohemian and artsy. Just be sure you beat the crowds by coming real early or at odd hours. I’m sure it gets busy and because it’s not air conditioned, you may not get the spot we had where there’s a breeze to ward off the heat.

The Hidden Gem Cafe
Lemonade with Blue Tea

This coffee place didn’t waste any walls nor corners. There was always something going on on some walls — a mural, a garden, something both artistic and odd. The 2 flights of stairs get you on the 3rd floor that’s more “al fresco”. Better than the 2nd floor which we found more stuffy. I am not sure we’d find this place on our own. Booking a grab ride was easy and real cheap! So install that app if you haven’t.

More Iced Coconut Coffee?
Bahn Mi and Rolls at Hidden Gem Cafe

But in case you haven’t tried Iced Coconut Coffee — that modern-day concoction of coffee, coconut cream, milk and ice cream — there are several outlets of Cong Ca Phe in Hanoi. Choose one nearest you, and have that iced coconut coffee fix! This time, feel the communist vibe here with the cafe’s military-green walls, a server clad in military uniform and comm posters straight out of the 1970s to instill that vibe! Mind you, we had the best iced coconut coffee here. Oh, there’s the green rice coconut coffee too which I particularly liked. More like a dessert. Enjoy ☕️ 🧋

Cong Ca Phe
Hidden Gem Cafe

Back in Manila, we’d schedule our cafe or bar dates at least once a week. The prospect thrills us and the actual experience is always a delight. On our trip to Sapa in Northern Vietnam, we spent an entire afternoon for our post-lunch cafe crawl. We haven’t had a proper dessert since we got here but first off, we just had to try the popular egg coffee and coconut coffee.

Cong Cafe
Coconut Coffee now tops my list of iced coffees

This is our first time to try coconut coffee. Cong Ca Phe is 👍that we recommend it — iced! More dessert than coffee, actually. Back in Hanoi, we tried egg coffee but it wasn’t the best so we went in search of good egg coffee here in Sapa. Found one in Le Gecko. In both coffee shops, we took “front seats” to appreciate the street scene. People-watching can be habitual if I were to live here. The cars and motorbikes with passengers or cargo (unbelievable!) passing by is what life is all about here. Sapa may be 6 hours away from cosmopolitan Hanoi but it certainly isn’t a sleepy town or ghost town. Sure, it’s in the boondocks but commerce and tourism has touched this mountain town and even the hill tribe folks are quite comfortable plying their wares in the streets here.

The street scene from Cong Ca Phe.
Inside Cong Ca Phe

Cong Ca Phe is in a two-storey building, but the best seats in the shop are those in the porch. There is even a resident fur baby who seems so “at home” here. As for Le Gecko Cafe, it’s in another busy section of this mountain town near the pond area. Again, we took the “front seats” from where we enjoyed our egg coffee and an apple crumble pie. So yum! The egg coffee here is more dense, foamy and frothy than the one we tried in Hanoi. So so good that we actually thought of heading back after our dinner!

El Gecko
Egg Coffee
Oh, that apple crumble!

P.S. We actually trooped back the following day for another iced coconut cafe and to try the Cot Dua Com Xanh or Coconut Green Rice Coffee. So so refreshingly good!

Iced Coconut Coffee and Green Rice Coffee

The Resthouse

Once you cross 50 years since graduation, you treasure every moment, every minute, every get-together not knowing when the next one would be. Nor who’d be around at the next reunion. This sentiment prompted many based abroad to come home, and for the core organisers to line up as many events. Any excuse to see each other in the limited time everyone is around. Amazingly, the adrenaline of seeing each other again must have pumped up these “energiser bunnies” as every event, every single affair proved to be well-attended, well- organised, and superbly enjoyed! Best of all, that very same energy pushed these senior ladies to brave the long drive to LAIYA, San Juan in BATANGAS and to pull an overnighter in this wonderful paradise of a beach resort.

As one rolls into their 70’s, the service demands grow several notches higher. Food, customer service, cleanliness, convenience and leisure/entertainment option all become mandatory rather than simple wish lists. It would be a nightmare to fail their standards. But The Resthouse truly delivered. The 9-hectare beachfront estate provided the sea breeze, stillness, tranquility and scenic views to soothe the nerves after long drives. The memory of a beach affair among giggly, life-loving, cheerful and cool, rocking grandmas is a gift made possible by The Resthouse management and staff. Five stars won’t suffice. And the fond memories will last for a very long time.

Thank you, The Resthouse, for granting our wish of this lifetime memory. We treasure our time spent in this slice of heaven on earth. Till our next gathering there!


The Bac Ha Market some 3 hour drive from Sapa totally overwhelmed me. But what’s most interesting isn’t so much what they sell but how the hill tribes of Northern Vietnam have created a community here. The Flower H’Mong, the Phu La, the Black Dao, Tay and La Chi Nhung minorities. How to tell one tribe from another? Don’t ask me 🧐

The forecast was one rainy WEEK, but we’ve been enjoying sunshine since we reached Sapa here in Northwestern Vietnam. On the day we visited this Sunday Market, it was totally humid. The animal trading — horse, buffalo, dogs, etc — wasn’t my cup of tea. So my travel mates and I spent more time in the fabrics/textiles area. Along the way, we passed some organic plants, herbs, nuts and fruits. There was a display of assorted natural “viagra” and the sales pitch is one for the books. We chanced upon a couple on a mission to stock up on a few of these herbs and the entire sales spiel was quite an entertaining spectacle. 😜

Local Color To The Core

The once-a-week market is truly both a community and commercial affair — a social and trading event that has lasted over a century now. It’s a privilege to witness this exotic cultural experience. The open, outdoor market stretches over an expanse that it would be easy to get disoriented. In particular, I enjoyed the local color and flavor such as finding a “barber shop al fresco”. It’s your mobile barber in action! Or a motorbiker with a basket full of chickens. I didn’t have the heart to try horse stew there though. Not for moí. Sorry.

Bac Ha Sunday Market
Barber Shop?

After lunch somewhere within the Sunday Market’s periphery, we headed for the Ban Pho village just a few minutes away. Corn wine was available but I took one sniff of the stuff and promptly avoided it. Must be over 50% alcohol, enough to knock one out after a few sips. If you ask me, you can give this visit a miss. The market is quite interesting even if some of the products can be found in the town and city malls, but the local color and experience cannot be replicated in the more cosmo and commercial spots. Nor the local herbs and ethnic vibes. The locals are also very friendly yet not pushy to make a sale which I like. The “pros” in the city shops give me a headache, actually. I’m glad we came despite enduring 6 hours on the road. Along the way, we also checked out the Vietnam/China Border. Separated only by a river, it’s amazing how these “neighbors” can literally wave to each other across the river. 👋

The Way to Bac Ha Market
Vietnam-China Border

Fansipan
Fansipan Cable Car

Too much excitement in one day! The Fansipan adventure involved cable car and funicular rides to reach Fansipan Mountain, the highest mountain in Vietnam. Touted as the “roof of IndoChina”, it is actually higher than Machu Picchu at over 3,000 meters. Hoang Lien Son mountain range spans the horizon as the cable car climbs up to the peak. Once there, some 600 steps await you. Along the way, there are temples, outdoor Buddhas and restos. One can even ride horses in the complex run and operated by Sun World Legend. We were a big group of adventurers who endured the long drive from Hanoi to Sapa just to get here. Seniors, young professionals and toddlers all out to enjoy each other’s company and savor the sense of family we’ve come to adopt, having traveled together way too many times and seeing the family grow.

The Fansipan Complex is huge! The cable car and funicular rides are run efficiently and the dining outlets and food courts within the entire park look promising. There are also snack booths and massage chairs to fill up one’s time and the crowds seem to be manageable. The entire time we were here, the day grew from cloudy to sunny back to sunny with some breeze. Luckily it didn’t rain. Just a slight drizzle.

Fansipan Funicular

Easily, one can spend 3 hours or more here. Longer, if you linger over lunch or snacks or if one is doing the temples. The ride to the peak via the funicular can be crowded and once at the top, it is quite magical to see, even feel, the fog envelop the area where one finds the tallest flagstaff of IndoChina. Be warned though : it can get windy and cooler once you reach the top so be sure to wrap up.

Glass-Bottomed Bridge

After Farsipan, we took on another challenge. The Bach Long Glass-Bottomed Bridge is touted as the longest in the whole world. Not one for the weak of heart. Nor one short of patience. We took too many transfers — 2 short van rides, an elevator that took all of 3 minutes, along with some waiting time in between transfers. Now, this phenomenal structure left us confused and inconvenienced. There are vans to take visitors from one level to the next. An elevator that takes a full 3 minutes to reach the suspension bridge. Why was this built, you’d ask? Just to land in the Guinness List? To draw in tourists, visitors seeking thrills and excitement? We found many locals when we visited. Thrill-seekers? I took a few steps and that’s enough. Why walk the entire stretch of 700 meters, pray tell?

Glass Bridge
Nearly 1 Kilometer Suspension Bridge

So there. Two major altitude challenges in one day. The first challenge was justified by the magnificent view of the mountain range. As for the glass-bottomed bridge, we must be insane to even consider coming here. 🤣


We covered a lot of museums in Amsterdam. Like 7! But only 1 museum in Brussels. Both cities proud of their Van Gogh and Magritte. One with a troubled Dutch mind who found expression in his art. Another who was quite happy with his life as artist, husband, leader and friend and expressed his joys in his art.

The Van Gogh collection is impressive. In his short life, Vincent was prolific, painting almost every single detail of his brief existence. With his numerous self-portraits, you can say he indulged in selfies. The dark rooms and galleries are intended to safeguard and protect his many artworks. The art world has Theo (Vincent’s brother) to thank for supporting Vincent throughout his turbulent moods and insecurities. This brother’s love is soooo moving, and one can understand how and why Theo passed nearly as soon as Vincent left. And just as touching was how Theo’s wife Jo made sure this Van Gogh collection found their way into our world today. Once more, the power of love made everything possible. How wonderful!

On the other hand, I find René Magritte’s collections so well-curated in the museum in Brussels. For less than half the admission price of major museums in Amsterdam, the Magritte Museum is truly value for money. The museum is massive and the collections hung so impressively. Like a lot of thought went into planning how the artworks should be displayed. It is easy to spend a whole afternoon here, and even to “space out” to enjoy this master’s works. The crowds are mostly locals, like Belgian schoolchildren and young adults likely studying art here.

I know. You love Van Gogh. Can’t miss it in Amsterdam. But do visit Magritte Museum in Brussels too. Twice as big if not more than Vincent’s museum in Dutchland, and equally impressive.