Tag Archive: cafe crawl



And just like that, we only have a couple of weeks before the year 2026 sets in. This early, we’ve mapped out some travel plans already for the coming year. Siargao in January. Kerala, India in February. Back to Sydney in March for quite a time, till June. And for the 2nd half of the year 2026, a river cruise along the Rhine. God knows where else we’d find ourselves in in between those planned trips. There’s Hokkaido and Medan, Indonesia in the drawing boards. And of course, that forever plan to watch Messi play — either with Inter Miami or with his national team Argentina for the coveted back to back win in the World Cup. Busy 2026? Perhaps busier than this year 2025. I’ve skipped many trips with my travel mates this year — choosing to spend more time and holidays with the family. All good. πŸ‘

Hiroshima

Started 2025 with a trip to Fukuoka although we stayed in Hiroshima for the most part. Despite the grim reminders of the horrors of war, the white and pink Sakura blooms cheered us up all throughout that spring holiday. For the 3rd time, I visited Miyajima Island to enjoy once more the iconic Torii gate and the succulent oysters and eels the island is famous for. Back in Manila for the necessary preps for a bigger trip to Spain and France. This European holiday is my first trip with a grandnephew based in Sydney, plus a niece whom I wanted to introduce to the camino as well as take to Lourdes, France for some “spiritual experience”. From the Gaudi-inspired city of Barcelona, we took the train to Pamplona and met up with cousins to Saint Jean Pied de Port to Roncesvalles to Lourdes to Paris. It was time very well spent. The sightseeing, the pilgrimage walk, time with family, the art and culture aspects of a trip and most importantly, the bonding time while experiencing all these lovely adventures and creating happy memories.

Walking out of Saint Jean Pied de Port in France to cross the Pyrenees into Spain.

Soon after this European trip, I only had a few days to pack for another holiday. This time, in Bali, Indonesia where more kin from Sydney flew in to join me for 5 days of sun and sand. We made sure the trip is “senior friendly” as my 81 year old sister and brother-in-law are joining. That is not to say this newly-arrived (from a hectic trip) septuagenarian didn’t need a break. Quite honestly, I actually rested so well in Bali. It was truly a relaxing holiday after a fast-paced holiday with a younger set. Just what I needed!

With family in Bali.

Fukuoka in spring. Fukuoka in end of summer. Yes, I returned to this lovely city in September, this time with my “Apos” to attend my nieta’s art exhibit. But I hardly did anything outside of just being present. The twenty-somethings did all the planning, flight and tour bookings. Including all dining and shopping itineraries. Not bad. I can get used to this. We ate well, even if I thought we had too much coffee and ramen. I sat out the shopping part, but I enjoyed the new spots which the younger sets prefer. Besides, we are actually here for the Art Fair Asia Fukuoka !

Before the year ended, I joined my friends for yet another trip — to Kaohsiung in Taiwan. This is my first time here as I’ve only been to Taipei and nowhere else in Taiwan. Just a quick trip. Aside from shopping and eating, I only managed to visit Pier 2 Art Center. On 2 consecutive days, I visited the area which is just a short walk from the hotel we booked. Just as well. The pier is a massive place dotted with brick warehouses cum shopping and dining areas, and parks with very interesting art installations. I’m sure my young family members would love it here. But next visit, I’d be sure to time it during cooler temps. It’s hard to endure the sun in the open-air art spots. The afternoons by the river are more pleasant though.

Pier 2 Art Center. Kaoshiung, Taiwan.

And so, here ends 2025. How has it been? We look back with gratitude and look forward with hope. In a few, the year 2026 beckons. A third of the coming year is all planned out this early but the remainder is still there, leaving room for exploration. For adventure. For surprises. Oh, don’t we all love surprises? I am ready for the coming year. Are you? πŸ’•πŸŽ‰πŸ™πŸΎπŸš˜πŸ’ƒβœˆοΈπŸš‚πŸ›³οΈβ›±οΈπŸ•οΈβ›°οΈπŸοΈ


As I often say, our pleasure barometer has nothing to do with the price tags. Dining options, for one, can range from cheap to pricey. But there is always a fine middle ground where something really good can be enjoyed for a reasonable price. Not necessarily cheap cheap, but value-for-money. Yum without burning a hole in the pocket.

Beef Tripe Porridge from GOTO MONSTER near
Pablo Ocampo and Kamagong Streets
Laksa from Nanyang

I like soupy dishes so that explains my love affair with porridge, ramen, laksa. The first photo — goto or beef tripe porridge — is from Goto Monster which is listed in the international book “Where Chefs Eat”. It is truly a comfort food, and by itself a wonderful, satisfying meal. It is also the kind of food you’d like to serve someone who’s sick or on the mend. Don’t ask me why. But it seems uncomplicated but filling enough. As for ramen or laksa, now this is a tad more complicated. It may look like a simple dish but in actuality, requires good kitchen wizardry to come up with a good version. And it’s always easy to tell if it’s good or not with the first spoonful. Trust me.

Katsu Curry Ramen or Odori Ramen from Surugin Ramen House in Alfonso, Cavite
Thai Street Eats is 1 of many food trucks and booths in GYUD Food Hub within UP Diliman Campus

If you like quick meals but do not favor sandwiches, these soupy dishes can solve your hunger pangs in a few spoonfuls. Another foolproof tip on where to find affordable eats is to search within, around or near campuses. Here and abroad, this theory applies. At student prices, you can scour the area for good eats. That means where students line up. Gyud Food Hub is one such example. It is inside the UP Campus near the College of Fine Arts and just off Jacinto Street. Many choices here from Thai to Chinese, Persian, Indian or Pinoy. They even have steak meals at affordable prices. These dining outlets price their meal sets within a student’s budget. Overhead is kept to a minimum as paper plates and bowls are used and dining is al fresco.

Near Greenbelt along Palanca Street is Panco Cafe
For Vietnamese Coffee, try Pao Cafe in Yakal Street

Around Makati, our random finds include 2 coffee shops with good food. Panco Cafe may have a limited menu but quite frankly, we keep ordering the same food because, well…. they’re good! In my book, it is always a choice between the breakfast brisket or the Inasal. And yeah, try their coffee or their not so ordinary beverages. Great concoctions! But if you like Vietnamese coffee and food, try Pao Cafe in Yakal Street. We have been searching for iced coconut coffee which we first tried in Sapa and Hanoi, Vietnam and we’ve found Pao Cafe. They also serve good bentos (tried the roast pork), Bahn mi, spring rolls, and buncha, which we now prefer over the more popular pho (though Pao Cafe serves good pho too). We noticed they also have good cakes and pastries so we’re sure to try those come next visit.

The Annex House in Poblacion, Makati
Bibingka or Puto Bumbong from Cafe Via Mare

One can easily do a cafe crawl within the Poblacion area in Makati. So many choices. It is easy to miss Annex House as it is really a house in what looked like a compound behind a closed gate. But if you’re one who loves to discover new places, here’s a good one for you. They don’t serve hot meals to pair with your coffee but there are buns and pastries. The coffee concoctions are interesting so you can just imagine what they come up with in the cocktails department. Annex House presents itself as a social club — so feel free to drop in for coffee or some pub drinks. But hey, where do you bring your balikbayan friends for good old Filipino dishes and snacks? Cafe Via Mare is one of those default places if only for their bibingka (rice cake), puto Bumbong or halo halo. Priced higher than the average snack shop but if you want a reasonably decent place, and guaranteed good food, this is the place.

Try this from a booth spread all across Manila

Lastly, let me mention Avocadoria. Seen this almost everywhere. A small food booth in many malls. Never gave it a thought till a cousin fetched a cup for me to try. OMG it’s sooo good. I bet it’s packed with calories but trust me, it’s worth all the calories 🀣 I love frozen desserts — halo halo, maiz con hielo, bingsu, kakigori, anything with ice shavings OR ice cream, sorbet, sherbet. Try this sweet ending as an alternative to what you’ve been having thus far. If you love avocados, all the more that you should give this a try. Yum. Won’t regret it. πŸ‘

Update:

Just needed to update to include more value-for-money eats. We need not skip those bonding moments with fam and friends just because dining out can be expensive. There are still many dining spots offering under P500 meals.

Botejyu in Greenbelt 3 or Newport Mall
Bon Pho and Roll in Parqal Mall and Alphaland in Malugay St, Makati
Mamma Kopi Tiam in Glorietta 1
Whenever I visit Makati Med, I almost always drop in in either Banh Mi or Pancake House on 3rd floor
Another Vietnamese restaurant: Old Saigon

Located in Linear Towers at Yakal Corner Mayapis

Remember Ling Nam Noodle House? Now in Grid Co-Living along Yakal Street in San Antonio Village

This 2023 is a year marked by so many milestones. In a couple more months, we’d prep to welcome a new year and I just can’t wait to give my yearend update! I know, I’m 2 months early but there is just so much to tell. Or write about. Early on, the year started with health travails within the family. Throughout the year, we’ve learned to manage the heartbreaks and inconveniences. To some extent, we even managed to ignore the problems and carried on celebrating life. At this stage, we felt we just can’t skip nor miss, or worse, waste the opportunities. Life will always have its ups and downs. The challenge lies in how we can stay happy. And hopeful.

Half Full or Half Empty? To see or not to see?
Dead of Winter in Early January in Japan

Started the year with a winter trip to Tokyo, Osaka and Kyoto. A visiting niece has long wanted and has never been to Japan so I obliged. After all, Japan is always a good idea. Yeah, I was in this land of the sun just last November 2022 and it hasn’t been 2 months yet! And a few months later around spring, I’d find myself back again in the Kansai region with my 2 other nieces. I can’t believe I made 3 trips to Japan in a span of 5 months. Not that I’m complaining. I love Japan.

Trio in Kansai for Sakura
A 3-week trip to Europe

We planned our trip to Europe in between trips to the hospital’s emergency room. One of us got her visa a day before departure. 😩 We were scheduled to arrive late in Amsterdam without a hotel room on our first night. Managed to book a room only from the airport’s departure lounge. All’s well. And the trip turned out to be truly unforgettable with a few mishaps here and there. I traveled with my 2 grandchildren from Amsterdam to Brussels to Brugges to Provence to Paris. The train connections we arranged as we went along.

Up North in Sapa, Vietnam
An unplanned trip to Phuket, Thailand

The trip to northwestern Vietnam was a welcome break amidst all the stress from life’s uncertainties. Never mind that it took 6 hours going from Hanoi to Sapa. If only for the clouds rolling through the mountains carved by rice field terraces, as well as the coffee scene, this trip to Northern Vietnam is worth it. And the impromptu meet-ups in Phuket, Thailand with our OZ branch of the family turned out to be the perfect stress-buster. As they say, when life hands you lemons, make lemonade! Such a lovely time we had basking under the sun and digging our toes in the sand. The holiday resort we stayed in was perfect for us. The resort activities kept us entertained and there was plenty of time to catch up with one another too.

The Grand Homecoming of MC ’73
Reunion

The year 2023 likewise marked the golden jubilee for my college batch. More than 5 decades of friendship. We did well with a yearbook, a beach weekend, trip to a pottery workshop, many luncheons and cocktails, and a lovely video and collage of all our homecoming events. What a blessing to experience all these — reminiscing our teenage years in college and delighting in how we still manage to enjoy each other’s company as we rolled into our 70’s. With some now living abroad, we have missed each other far too long. But it never took that long to pick up where we left off. An old joke persists. An old story repeated countless times.

Degustacion Treat at Metiz
Birthday Lunch at Beso Beso

And the golden jubilarian turning septuagenarian? It all happened in 2023. What a milestone! In our batch, I was the youngest. The last to turn 70. To my elves, I’m ancient. The same elves who treated me to a degustacion in Metiz Restaurant. Not wanting to go home yet after dinner, we lingered at our favorite hotel lobby just chatting till they closed shop. On the very day I turned 70, we had lunch in Beso Beso which translates to “kisses”. A lovely time for the family as we then proceeded to hear Sunday Mass after lunch and indulged in some shopping later, before another family dinner at Made Nice. It was a Sunday, a birthday truly made nice as we stayed together a good part of that day. Quite rare now as everyone gets busy with new jobs, a career, some projects. An opportunity not to be missed. Nor wasted. Memories. Life is a celebration.

Dinner at Made Nice

Happiness

Vietnam is a fascinating state with an equally fascinating history, culture and cuisine. I’ve made at least 4 trips here and this fifth time around, ventured into the mountain areas up in Northwestern Vietnam. I have always enjoyed Vietnamese cuisine and thought I knew enough about it and wrongfully assumed Vietnamese cuisine up in the mountainous areas of Lao Cai are the familiar dishes I found in Ho Chi Minh, Hue, Hoi An, Danang and Hanoi. Wrong! Sa Pa cuisine is a culture in itself. Those hotpots and bamboo rice are no way familiar at all. Fish means either salmon or sturgeon. And meat can be beef, pork, buffalo, (black) chicken, horse or (brace yourself) dog meat. So we made sure we struck off horse and dog meat from the menu. Seriously. It is a vegan paradise though , with an assortment of vegetables and herbs served to us. And if you like fish stew, you’d enjoy these soupy dishes. After a few days, we grew tired of the local cuisine and went in search for Western dishes. Pizza, pasta, meatballs, steaks saved us. All’s well πŸ˜‰

Sa Pa Cuisine

The French may have influenced gustatory arts in the more cosmopolitan areas but that influence may have fizzled out in the mountain areas of Northern Vietnam. Food was nothing “fancy” but served in great quantities, too much in fact. And I seriously missed my desserts 😞. It’s a good thing the coffee scene was soooo great and the coffee concoctions are truly more desserts than coffee in my book! (Tip: try the coffee shops — ate some real good apple crumble in Le Gecko) Best of all, the mountain sceneries & meet- ups with hill tribes are memorable experiences with all the local colors & flavors (pun intended).

Tribal Women and Bebes In Watercolour

Just click on the blog link below for more photos and details.

Touchdown, Sa Pa

Bac Ha Sunday Market

Fansipan Adventure

Dining in Hanoi

Glass Bridge

Cafe Crawl in Sa Pa

Red Dao Herbal Baths & Moana

Bun Cha OBAMA

Coffee Scene in Hanoi

A Museum, More Cafes, Sky Bar

ENJOY!