On my first visit here years ago, I was with friends and the trip was really a spur-of-the-moment thing. We were invited to spend 3 nights in the island and all we wanted to do then was to enjoy the island life. The sun. The sand. The speedboat. The beer. The spicy food. The fruits. Oh, the fruits! At the time, Phuket was simply a tropical holiday destination for us. Island-hopping seemed like a must-do in this corner of the world. A beach holiday, if you will.
We arrived here in Phuket on a Sunday so we didn’t waste time and checked out the Old Phuket Town Market. The Sunday Street Market was teeming with tourists eager to try local snacks, especially the local fruits, as well as shop for local clothes and souvenir items. Trendy, cheap and vibrant. I love the houses lining the Thalang Street here. The Sino-Portuguese architecture with bright lights and street performances by musical groups give the street market a festive atmosphere. Tons of photo opportunities. Lotsa shopping options. No wonder it’s a popular attraction among the tourists. It’s also a welcome break after some trips to nearby islands for those beach adventures.
Thalang Street is right smack in the center of the historical part of town. The Old Phuket Town. All of 360 meters, it is open only on Sundays from 4pm to 10pm. The shophouses beautifully display the Chinese and Portuguese influences. Reminded me of the Peranakan influence expressed in the Penang architecture in Malaysia. Shops on the ground floor, living quarters on the upper floor. If there was time, it would have been interesting to explore beyond this street market to see the Peranakan heritage houses and mansions as well as a couple of museums in the old town.
Before coming here, we had a good lunch elsewhere. If not for sated cravings and full bellies, we would have given in to all those tempting street food. Pork barbecue for 20 baht a stick? A pack of pineapple minis for 60 baht? I found packed meals for less than 100 baht here. Prices were reasonable and I saw many locals buying street food to take away. Beats cooking dinner, I guess. Or one may opt to “eat in” or eat while walking the street market while listening to the blaring music from street buskers. As it turned out, we managed to buy more food to stock the refs in our hotel room. We had way too many of those micro pineapples to eat for the entire 4 days and 3 nights we stayed in Phuket. 🍍🍍🍍🍍🍍🍍🍍🍍🍍🍍
lifeisacelebration 
Years ago our Thai friends said they mostly just buy food and don’t cook at home anymore since it’s cheaper. Seems that is still true these days.
Our Thai inlaws say the same thing. Makes a lot of sense coz street food really cheap and tasty.