Tag Archive: Tuscany



On an excursion from Firenze, we visited Monteriggioni and Chianti and was delighted to receive wine lessons from AGRICOLA POGGIO AI LAGHI where we tasted 4 kinds of wine, oils and balsamic vinegar. It was a wonderful, fun-filled session and everyone in the group thoroughly enjoyed the wine and oil tasting as much as the humorous spiels by the host. They even served us a good pasta dish. It was a penne pasta dish where we were all encouraged to spice it up with their chili pepper olive oil. Not bad. I actually like it despite the fact that the penne came from a box. (Seems we’ve been spoiled, feasting on homemade pasta all our days here in Italy) But I particularly enjoyed their thick, syrupy balsamic vinegar from Modena. Served with toast, but I can imagine it pairing well with some fresh strawberries. Hmmm. But back to wine, we found the winery so warm and welcoming. Quite a sensory experience just by being there, savouring every drop, every sniff, every swirl, every gulp. So very pleasant, indeed!

Cheers!
2 kinds of balsamic vinegar.
Gold spoon or Silver spoon?

The winery caters to special events and parties. I can imagine big birthday and wedding celebrations here. Or corporate events, like a product launch. Must be equipped with a good kitchen, I presume. The set-up is quite impressive. The vineyards extend to the Monteriggioni area, a small commune with an interesting walled settlement dotted with tiny stores and cafes. A small chapel inside must have welcomed some pilgrims doing the Via Francigena as Chianti and Monteriggioni are along the Tuscan parts of the camino. When I saw the brown markers — as contrasted with the yellow and blue markers of the Camino de Santiago de Compostela — I was reminded of my pilgrimage walk some 8 years earlier from Viterbo to the Vatican/Rome.

Entrance to the Winery
The Wine Tasting Room

We may all be familiar with Chianti as a region and as a wine, but not Monteriggioni. When the guide gave us an hour to freely roam around, I thought that wasn’t enough time. Turns out it was really such a small compact commune that an hour is all you need. Yet it presents itself with a decent square, a tiny church, a cafe and a few stores selling local handicraft around the square or from the narrow alleys. Actually I felt I was in one of those Disney “lands”. Except that we had to hike up a decent distance to reach the piazza. Only needed a choo choo train to ferry us around and save some breath. 😩

Tuscany’s landscapes are a feast to the eyes. Coming from Firenze where art permeated the city’s soul, it was nice to breath in fresh air while sipping wine sourced from the vineyards right in front of you. The landscapes framed in the walled commune’s huge, arched gates are so pretty. Imagine this same scenery just before the grapes are harvested. Or when spring flowers are in bloom. Or even the tall, thin cypress trees swaying as the wind blows. Bellissima!


Most tourists take this excursion out of Florence to visit Siena and San Gimignano. Did it in 2009; did it again this 2024 with “apos”. Like me, I’m sure they’d enjoy this part of Tuscany. If Florence is a Renaissance city, then it’s all medieval as you reach Siena and San Gimignano. All 3 teeming in art, history and culture. If only for these 3, Tuscany is truly a dream destination. For people like Frances Mayes (author: Under The Tuscan Sun), it even is home. Tuscany. Rolling hills, medieval buildings, breathtaking sceneries. Then throw in the vineyards and good food, and staying is no longer an option but a wonderful decision.

Siena’s Piazza del Campo
Siena Cathedral

The Siena Cathedral is hailed as the prettiest among Italy’s Gothic Cathedrals. The alternating black and white marbles present a unique striped exterior while the interiors hold even more jaw-dropping elegance and beauty, while continuing with the black and white band-striped theme. Che magnifico! I love that this heritage site is devoid of motor vehicles but that can only mean that visitors should be prepared to walk. Somehow, being closed to traffic gives Siena that “frozen in time” charm. Just like Venezia and many parts of Firenze.

Siena’s Lovely Cityscape
Michelin Guide Had This Listed

Our local guide calmly narrated the significance of the piazza and how it is used for horse races called “Palio”. Quite insane, this centuries old race. It’s a horse race, so the winner is the horse, not the jockey. I mean, the unsaddled horse that first crosses the finishing line may be without a jockey and still win. Just 3 laps around the fan-shaped piazza. 10 horses. Approximately, the race lasts 90 seconds. And they hold this pageant twice a year every July 2 and August 16 since the 15th century!

So Medieval
World’s Best Gelato (2024)?

Our luck held out in Siena. The guide recommended where we can enjoy good Cacio y Pepe — Papei Trattoria. Pici Cardinale, and Pappardelle al Cinghiale were likewise excellent! And more luck with our gelato. The ones we had in Siena were good. But the gelato in San Gimignano even better. A sign claims it’s named most popular gelateria in 2024. But 2024 isn’t over yet. Whatever. Not complaining about the gelato though. And over the moon with our lunch at Papei.

“Medieval Manhattan “
San Gimignano’s Box-Like Towers

San Gimignano’s medieval towers from the 12th to the 13th centuries now count over a dozen. A big drop from the more than 70 towers centuries ago when they adorned this Tuscan hill town. The 12th century Collegiata is often mistaken for a cathedral or duomo with its treasure of dramatic frescoes of the New Testament. The towers, the “duomo” , the piazza and the medieval architecture should paint a beautiful silhouette against the skyline at sundown, the way I viewed it back in 2009. No such luck this time. But the elves are happy with their gelato!


We had all of 7 days and 6 nights here in Florence. Minus 2 whole days for out-of-town excursions. I stayed in to recharge for 2 whole days while apos visited more museums and met up with friends. I made sure I sent them off to Uffizi Art Gallery and the Medici Museum but interestingly, they also visited the Ferragamo Museum and the Gucci Garden Museum. I remember they enjoyed the Dior Museum in Paris last year. After all, the lines are blurred between art and fashion. On Day 1 here, I joined them viewing Kiefer’s exhibit at the Palazzo Strozzi and the oldest pharmacy in the world. We also passed the piazza where the Duomo is, and we had meals at the Mercato Centrale. Beyond that, their interests seem to lie elsewhere. Just off Palazzo Strozzi is an impressive theater cum bookshop. Cinema Odeon is housed in a Renaissance palace with an amphitheater-like structure where you can claim a seat among stacks of books. We spent a lot of time here, and I’m told they went back the next day without me.

Palazzo Strozzi
Uffizi Gallery

We were all fascinated by the art exhibit we viewed almost on a whim (Kiefer in Palazzo Strozzi) and Cinema Odeon — a very unique bookstore around Piazza Strozzi. So with our random dining finds for best gelato, best pizza, best bistecca, best paninis, best affogato and best rooftop bar. While we decided on our first bistecca at the Mercato, we chanced upon this gelateria which suggested we try this very local flavor called “buontalenti”, named after the inventor of the Italian gelato himself! The movie “Eat, Pray and Love” featured this pizza joint which now proudly hangs a photo of Julia Roberts — and we dare say it isn’t a hype. We actually enjoyed their Napoletania and Primavera pizzas, along with those Italian rice balls called arancino. Dining tips came in handy too from the hotel concierge and we’re glad we heeded Alex’s advice. Missed the ribollita and pasta I had years earlier in Trattoria ZaZa and Trattoria Garibaldi, but we totally enjoyed our dinners at Trattoria il Giardino (loved the Tuscan coccoli) and Trattoria Burrasca (best bistecca!). As for happy hours, nothing beats sipping rosé at sundown in Art on View Rooftop Bar. If this all sounds to you like a food trip, it seriously is. The same DNA runs in their veins, after all.

View on Art Rooftop bar.
The Duomo

The days I wasn’t with them, they went for quick lunches at All’ Antico Vinaio. And ate more gelato. They also swore they had the best affogato in Vivoli and promised to take me there. And I swear they were not lying! I offered to take them around the historic center to check out spots they missed but these 2 had other interests. Told you 😜 A food trip in Italy? Not a bad idea. As for me, I’m ready for our out-of-town excursions. Makes life simpler just hopping in a bus to take us to touristy spots with a laid-out itinerary guided by a tour director. No bus or train tickets to buy. No lunch reservations to book. And I ensure these 2 learn some history outside of the dining scene. Ciao!

Best Affogato!